We are engaged in the creation of software and critical HACCP points for catering establishments. We offer consultancy in computer technology, bakery technology and critical point system implementation. We provide installation, training and bespoke software development.

I provide advice, consultancy and training in food hygiene and HACCP processing in the food and catering industry.

For almost three decades we have been helping you to build safe foodservice operationsWe strive to set up our services to create a balance between operational, hygienic and legislative processes in your operation. Don't just look for a consultant, find a partner. Leave the worries to us and you focus on your customers.

We are engaged in the preparation, development of HACCP and audit of HACCP documents. We offer training and consultancy in organic waste processing, HSE and catering.