We offer breeding of cereals and other field crops. We grow peas, broad beans, pearl millet, mustard, canola, barley, wheat, oats and rye.

We are involved in the inspection of feed, soil and plant nutrition or animal production. We have laboratories to carry out chemical analyses. We focus on organic farming controls and issue exemptions for the use of conventional seeds and seedlings. We organise seminars and issue professional publications.

We are engaged in research and development in the field of composition of milk and dairy products, new methods to determine chemical, microbiological, physical and chemical and sensory parameters and properties of milk and dairy products.