We prepare pizza and burgers according to our own recipes. We combine the speed of fast food and the quality of a classic restaurant. Thanks to the growing number of new branches, we are also speeding up delivery times. You can track the path of your orders online directly on the map.
We are a new bistro in Vracov. We prepare quality and honest street-food. With our foodtruck we go to events and festivals. We make all the dips and sauces ourselves. We use fresh ingredients.
We operate an air-conditioned country style restaurant and club. Offering hot and cold food, pizzas, alcoholic and non-alcoholic drinks. There is a jukebox, summer terrace with barbecue, parking. Every Friday and Saturday we prepare for you music and dance discos.
Operation of a biker-style restaurant. We organize events focusing on American, Mexican and tvarůžková specialties, grilling of hams, ribs and more. There is a garden with a children's playground. Our menu includes soups, steaks, burgers and more.
We operate a restaurant decorated in American style. We offer daily menus and prepared meals and alcoholic and non-alcoholic beverages from all over the world. There is a garden, parking, LCD TV and projector with screen.
We offer authentic American burgers from original recipes. All meat is sourced from a family farm in the Eagle Mountains and is of the highest quality.
We operate a pub offering burgers, alcoholic and non-alcoholic drinks and cocktails. There is outdoor seating and Wi-Fi internet access. We offer catering services.
Running a restaurant offering a wide range of South American food. Thirst quenching draft beer and wines from selected Argentine, Mexican, Uruguayan and Chilean vineyards. Tequila, which was once consumed by the Indians in their religious rituals, is still the domain of our restaurant.
It all started in 2013, with a vision. We wanted a place where compromise was not an option. An asylum for all lovers of taste, pleasure and experience. If there's one thing we care about, it's quality.
Burger restaurant, brasserie and burger bar. Daily fresh beef from Czech breeding and local butcher. Beer from Holíč brewery WYWAR. Handmade buns from a small bakery. Own recipes of sauces.