Restaurant operation with takeaway or food delivery. Selection of ready-made and minute meals. Also offering alcoholic and non-alcoholic drinks, beer and Italian Bristot coffee. No smoking during lunch hours in the afternoon. Payment by meal vouchers is possible.
We offer hot meals. Menu includes pork, poultry, beef, fish, vegetarian dishes. We prepare cocktails. Possibility of sitting on the terrace or organizing family events including training. Capacity of the restaurant is 50 people.
We offer hot and cold dishes, alcoholic and non-alcoholic drinks. We organize celebrations and corporate parties. The capacity of the restaurant is 55 seats.
Operation of a restaurant with a capacity of 85 seats and offering Czech cuisine and lunch menu. There is a summer garden with pergola and barbecue, children's corner and parking. Possibility to play skittles, petanque or billiards.
We run a restaurant offering hot and cold food. Daily up-to-date menu. We also run a wine bar with a fireplace and dance floor. There is also a large hall for weddings, training and corporate events.
We operate a traditional Czech restaurant with a capacity of 150 seats. We offer hot and cold meals including drinks and desserts. There is a non-smoking area, children's corner, parking for guests, terrace and hall.
We operate an old Czech restaurant with a capacity of 100 people. Possibility of organizing social events and banquets. There is LDC television for watching sports broadcasts. We offer outdoor seating on the terrace and a children's play area with a sandpit.
We offer Old Bohemian specialties and dishes of minute cuisine. We organize family celebrations, wedding receptions and corporate parties. Wireless internet access available, dedicated non-smoking area. We also provide lounge reservations and food delivery. We operate a wine bar.
We operate a restaurant. We offer hot and cold dishes, specialties from our kitchen and alcoholic and non-alcoholic beverages. We provide food delivery. We provide the possibility of organizing corporate events, proms, wedding receptions and family celebrations or watching sports.
Operating a hotel restaurant offering hot and cold meals including drinks and desserts. The capacity of the restaurant is 220 persons. There is a terrace, Wi-Fi connection, card payment, non-smoking area and parking for guests.