We run a café and restaurant offering Tyrolean food and drinks. Our menu includes soups with typical Tyrolean dumplings, cheese and bacon boards, Wiener schnitzel, grestl, spätzle, various types of dumplings and of course typical sweet dishes. We make it possible to organize corporate events and celebrations.
We are a family-run restaurant that specializes in Caucasian-Georgian specialties. Recipes are prepared with love and personal care. Our specialty is Shashlik, which we prepare using traditional recipes and on the grill.
We operate a bar offering alcoholic, non-alcoholic and mixed drinks. We serve salads, pasta, steaks and a daily menu. There is a non-smoking area with seating for 42 and free wifi.