Unique taste based on the combination of nature and top steak gastronomy. All this and much more is behind the concept of chef Jiří Dittrich, who not only brings top quality ingredients from regional farms to Olomouc, but also pays attention to the process of preparing the meat itself.

We run a restaurant offering hot and cold meals. We offer a daily menu, hot drinks, coffee and mixed drinks. We specialize in steaks. WiFi connection available.