Operation of a 16th century wine cellar with a capacity of 25 seats. Refreshments available on request.

I run a wine bar where I regularly organise tastings of Czech and foreign wines. It is also possible to organize celebrations and parties. I produce and sell gift packages and promotional items with wine themes. I offer advice on investing and buying wines for private archives.

We are engaged in the production of natural wines without chemical treatments and additives. Classical production of wines aged in wooden barrels. Seating with refreshments and wine tasting for up to 30 people.

I run a wine shop offering Czech and foreign wines. It is also possible to organize celebrations and parties here. I make and sell gift packages and promotional items with wine themes. I offer advice on investing and buying wines for private archives.

We operate a restaurant with a capacity of 48 people in a renovated building of a former monastery. There is a wine cellar for 32 people.