Operation of the microbrewery.

We run a brewery where we make our beer using only barley malts, water, yeast and hops.

We operate a microbrewery Lanýž. Lanýž beer is brewed according to traditional methods and recipes from quality Czech malts, Žatec hop varieties, brewer's yeast and local well water, which significantly contributes to the character of our beer. In addition to the traditional 10° and 12°, we also brew seasonal beer specials.

We operate a microbrewery.