Operation of a brewery and production of Maxmilian brand beer.

Operation of the microbrewery.

Operation of the microbrewery. We produce 3 types of bottom-fermented classic beer.

Operation of a pub with a microbrewery.

We operate a microbrewery and beer hall offering unfiltered and unpasteurized light, semi-dark, dark, fruity and amber 10, 11, 12 and 13° beers. The products are sold in kegs (15, 30, 50 litres) or PET bottles. Kegs must be ordered 1-2 days in advance. PET bottles at any time.

We brew beer exclusively from Czech ingredients. Malt from the Kroměříž region and Žatecký hops give our beer the best taste and quality. We produce beer using the craft process with fermentation in open vats. We produce unfiltered and unpasteurized beer with all the health benefits and traditional taste.

The brewery restaurant is located in historic premises beneath cross vaults. You can sample our traditional lagers and specialty beers; our menu features not only a weekly special but also our tvargle and other delicacies, such as grilled dishes. The summer brewery garden, featuring a grill and a children’s play area, is open from June through September.

We operate a family microbrewery. The surrounding area is suitable for hiking. We organize various events.

We produce both bottom-fermented and top-fermented beer. We also run a restaurant.

Production of beer specials, excursions to microbreweries, production and distribution of beer, restaurant, guesthouse, caravan camp.

The microbrewery continues the long-vanished tradition of the brewery and brewing in the village of Branná in the Jeseníky Mountains. We brew light and semi-dark lagers, but we also prepare beer specials according to the season. The beers from our brewery are unfiltered and unpasteurized.

Manufacture and sale of malt, filtration aids and technical equipment for the brewing and beverage industry.

We run a brewery. We offer traditional regional beers. You can buy our beers in our brewery or have them delivered to your home, just order on the web.