We offer all types of beers from 10° to ALE and IPY.

Our family brewery was founded in 2022. It is located in the picturesque region of Brda on the border with the protected landscape area and military area under the Koníček hill. We are a family brewery. After the experience of home brewing beer we have moved on. We brew unfiltered and unpasteurized bottom-fermented beer.

The brewery was established in 2013 and is located in a picturesque village at the foot of the central part of Brda. Lovers of hoppy beverage and certainly not only them will be pleased with the choice of several types of beer, which we produce according to our own recipes from water drawn directly from the Brda forests.

Švabín Brewery revives the tradition of brewing beer in our village. In the historic vaults, honest lagers, wild NEIPs and fruity sours are made from local ingredients. New weekend stand - come for fresh beer under the open sky.

Operation of the brewery. We produce Fabian beer, we offer light draught beer 10%, light lager 12% and dark special Bavarian type beer 14%.

A newly established brewery that brews honest beer made according to its own recipe. The quality is guaranteed by the brewer Miroslav Nekola.

We are the 1st radnic microbrewery, founded in 2012 by Mr. Mulac. We brew beer in a traditional way according to our own recipe using Czech malts and Žatec hops. We do not have our own pub, but we supply beer to local restaurants.

Beer from our brewery.

We are engaged in the production of beer, construction of small breweries (restaurant, home, small industrial), supply of accessories and basic raw materials (malts, hops, water treatment). We offer advice and training in brewing, advice in beer treatment and tapping.

The brewery has a 250 litre brewhouse and 5 fermentation tanks. Mainly, various top-fermented beers (IPA, Pale Ale, etc.) are brewed here, rather than the traditional lagers of the region. In summer we open our beer terrace for tasting our beers.

We have been brewing beer since 2009, when the first batch was made. Today we brew 30 beers a year, deliver beer to over 100 locations and employ 15 people in the brewery. Stop by our store for a draft or bottled to go, or for a meal in our gastropub where BBQ food awaits.

Operation of the brewery. We produce bottom and top fermented beers.

We are a small family brewery from Pilsen with a tradition since 2008. We are engaged in the production of traditional lagers and modern "ales". Our new subsidiary brand The Barn Beer co. specializes in the latter. You can taste the beers in the brewery pub.