We produce ciders and citrus freshe, without unnecessary modifications and compromises. We also produce cider, which we let ferment slowly and naturally. We take the same care with our lemonades. We use natural carbon dioxide for carbonation. This makes our drinks naturally fizzy.
Organic farming. Fruit and vegetable drying plant. We offer honey, cider, dried fruits and herbs. In the autumn season open daily, at other times by phone.
We are engaged in the production and sale of fruit juices and ciders without chemical preservation. We offer apple, pear, carrot and wine ciders and cherry, orange, strawberry, raspberry, plum and herbal nectars.
We only harvest apples from the growers' own apples. We fill the pasteurized cider into 5l or 10l bags, in the grower's distillery we crush, ferment, store and burn your fruit.
From 2020 we offer processing of your fruit in a modern cider house. All equipment has the highest hygiene standards and processing technology at a high European level.
We run a restaurant and a cider shop. We are a small family-run cider house in the village of Litoboř near Česká Skalice in the picturesque region of East Bohemia. We deal with the production of traditional fruit and vegetable juices.
Is a business missing? We would be glad if you could send us a suggestion.
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