Under the leadership of top chef Jan Pípal and general manager Robert Vaverka, we emphasize the quality of the food served and the always perfect temperature and quality of our Pilsner.
We operate a restaurant with a focus on Belgian gastronomy. We offer 8 types of Belgian beer on tap, fresh mussels, Belgian cheeses, Boudin sausage, Ardennes ham or Callebaut chocolate. There is a children's corner with a unique climbing system.
Operation of an international fast food restaurant focusing on specialty chicken. The basic menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.