We run a bistro and cafe where, in addition to coffee, you can taste delicious beer, homemade cakes, soups, spreads and more. We cook lunches and dinners.
We run a Czech café/repertory in the passage to the Roesel s.r.o. restaurant in the Lesser Town. We sell coffee, pancakes and gelato, using local ingredients in the name of a small ecological footprint and preserving the non-aggressive character of Mostecká Street.
We offer the best of Gaia. Our selection embodies our commitment to fresh ingredients and unrivalled brunch. Each dish is carefully prepared to delight the senses and leave a lasting impression that will entice you to come back for more. Taste it and discover why it's our customer favorite.
The relaxed, stylish atmosphere of the Monastiq restaurant in the former monastery combines modern cuisine with rich Czech traditions. Guests can enjoy authentic flavours made from premium ingredients, champagne and original cocktails on the summer terrace. Awarded 3 Gault&Millau caps and 3 Golden Lions.
At MEMENTO, we treat raw materials with respect and consistency. Each leaf and grain has its own meaning and nothing is wasted. Chef Matteo Crubellati's team uses carefully selected ingredients to create dishes that taste and tell a story of which you are a part.