Restaurace Angusfarm branches

We operate a restaurant focusing on experiential gastronomy. Our specialty is steaks and other Angus beef specialties. We cook with seasonal and local ingredients and also prepare homemade products for sale. We are a member of the Slow Food movement.

We offer cozy accommodation in wooden design in the attic of the restaurant. There is a winter garden, summer terrace, infrared sauna, air-conditioned rooms, parking and wine cellar. The rooms have private bathroom facilities. AF retro bicycles can be rented.