Bistro with vegan lunches on weekdays. We also organize healthy cooking classes, seminars in macrobiotics and personal consultations with diet modification.
We organize healthy cooking courses and seminars in the field of macrobiotics. On weekdays we cook macrobio-vegan lunches from 11.30 to 15.00. Personal consultation including diet adjustment.
I offer dietary advice on macrobiotics. I provide dietary modification or diagnosis and design individual programs. I organize regular courses and seminars.
We offer Chinese steamed Jiaozi dumplings and authentic teas. We make homemade sauces: plum, teriyaki, mango habanero, peanut and more. Specialties such as goose, duck and shrimp dumplings are also on the menu. Many gluten-free and vegan variations are also available.
We offer experiential cooking classes for everyone from adults to children. We have something for everyone. We have over 70 different courses. We also offer culinary teambuilding for companies, cooking courses at our Farmhouse or cooking courses of Czech cuisine for tourists.
We offer an authentic Asian dining experience in the heart of the city. With traditional Asian dishes and a modern twist, we provide an inviting atmosphere for everyday meals and special occasions. Come taste the rich flavors and fresh ingredients that will bring you an experience full of aromas and exoticism.