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We opened the restaurant in 2015 as a pilot project of the Lobkowicz brewery. We want to offer you beers like horseradish, pure and traditional, properly chilled and tapped into tempered pints by the master tapper himself. We run the restaurant in the style of an old Bohemian pub.






Food and drink, Service, Interior, Price
Food and drink, Service, Interior, Price
Food and drink, Service, Interior, Price
Food and drink, Interior, Price
Service
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