

It used to be a restaurant, and now it's here again. Modern with an emphasis on craft. When you arrive, you'll be greeted by an elegant interior and we'll be happy to bring you charcoal dishes, steaks from our own aging facility and Pilsner Urquell from the tank.
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Food and drink, Service, Interior, Price
Food and drink, Service, Interior, Price
Food and drink, Service, Interior, Price
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