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In our kitchen we prepare dishes from fresh ingredients. Most of the ingredients come from our family mini farm. We prepare a daily menu. Seasonally, we will prepare a menu of special delicacies (venison, goose feast, slaughterhouse, yeast or cottage cheese dumplings, vegetable and fruit salads, etc.).






Food and drink, Service, Interior, Price
Food and drink, Service, Interior, Price
Food and drink, Service, Interior
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