
Pekařství Masařík
Nad Rybníkem 221, Uherské Hradiště, Mařatice
Closed · opening on Tuesday at 8:00 at 8:00
The sourdough bread is produced in the Mařata bakery using the classic technology of rye sourdough. It is bread produced in the classic way according to the traditional recipe. For all four generations we have been trying to satisfy our customers with the quality and originality of the recipe, come and see for yourself.


