We run an eco-farm. We deal exclusively with cattle breeding and tending permanent grassland.

Selling daily fresh eggs, live poultry, poultry and rabbit feed or poultry carcasses.

We deal with breeding, breeding and breeding of livestock. We focus on cattle and pigs.

We deal with breeding, breeding and breeding of livestock. We focus on cattle and pigs.

We are a traditional South Bohemian agricultural company with a long history. We offer organic certified beef directly from our farms and provide complete agricultural services. Our priority is quality, tradition and customer satisfaction. We believe that we are a reliable partner in the agricultural sector.

Production and sale of insemination doses for cattle. Full service for cattle breeders (insemination, sonographic testing, performance testing, mating programs, counseling, seminars, etc.). Raising of beef breeding bulls. Own mineral nutrition. Trade in breeding and stock animals.

Offer crop and livestock production. We focus on canola, corn and feed crops. We also specialise in milk production, beef cattle, fattening bulls and fattening pigs.

We deal with breeding, breeding and breeding of livestock. We focus on cattle and pigs.

We breed sheep of the original Wallachian breed and beef cattle. We sell slaughter lambs, breeding rams, hay, hay pellets for heating and as bedding. We offer mutton sausages. We rent feather pluckers for poultry. We wrap hay bales in foil.

We deal with breeding, breeding and breeding of livestock. We focus on cattle and pigs.

We deal with breeding, breeding and breeding of livestock. We focus on cattle and pigs.

Focusing on beef cattle breeding and providing advice on breeding (breeding techniques, nutrition, herd organisation). We offer the creation of mating plans, sale of insemination doses of Canadian provenance and emry. We also provide marketing of slaughter animals.

The farm focuses on breeding Aberdeen Angus breeding stock. Young bulls are sent to the breeding bulls' sheds where they are tested for their own performance and prepared for basic selection and then for auction sale. At the basic selection they are assigned a national breeding bull register.

Aged beef for sauce and barbecue in the city centre. Seasonally, i.e. in autumn, veal is on sale. The farm farms near the Lipno dam according to the principles of ecology. The beef is always aged for at least 3 weeks using the dry aging method.