Operation of a hamburger restaurant with delivery service.

Operation of a hamburger restaurant with delivery service.

We operate a steak house specialising in grilled steaks and speciality Angus beef.

We're a 1920s American-style restaurant. All dishes are made with fresh and quality ingredients (e.g. truffles). We offer dry aged Black Angus and Charolais steaks and burgers. A plethora of alcoholic beverages are available at the bar.

Offering fast food in the form of premium, specialty and classic burgers including vegetable platters and desserts. Outdoor seating available.

Operation of a restaurant and a capacity of 60 seats. You can choose from a permanent menu or a daily menu. We offer Czech and international cuisine, burgers and steaks, alcoholic and non-alcoholic drinks.

American bar offering American cuisine. We also offer a special menu, cocktails, craft beer. Food delivery is possible via the Food Under Your Nose app.

We run a barbecue restaurant. Our meats are seasoned, smoked overnight and glazed in our homemade BBQ sauce. They are served with pickles, onions and jalapeños and two side dishes as desired. You can pick up your food at our location or use our delivery service. We offer catering.

Operating a steak restaurant.

Burger restaurant in the city centre on the banks of the Vltava River. Quality home-made burgers in a relaxed atmosphere in the summer garden. You can go for lunch, for dinner, for coffee, for a beer, for a burger. Sitting with friends or two for wine. Friendly staff and a 1930's inspired environment.

We operate a restaurant offering Latin American cuisine and alcoholic and non-alcoholic beverages. We serve lunch and main menu and desserts. We mix cocktails and pour wines. There is a smoking and non-smoking area.

We run a restaurant based on the concept of combining meat grilling skills with a wide range of carefully selected wines. We specialize in the preparation of meat dishes. We offer the possibility of tasting meats aged using the dry method.

Operation of a restaurant focused on steaks.