Operation of a hotel restaurant offering gourmet specialties, Moravian wines and Italian espresso or cappuccino.

We operate a hotel restaurant offering hot and cold meals, specialty dishes, alcoholic and non-alcoholic beverages. Possibility to organize weddings, family celebrations, training, social and corporate events. There is an outdoor terrace and a parking lot.

We operate a restaurant with mainly Czech cuisine. We use local ingredients and support local suppliers. On request, we can prepare meals that are suitable for people with allergies.

Offer of hot and cold meals, alcoholic and non-alcoholic drinks. The capacity of the restaurant is 60 seats. The restaurant also has a snack bar with 18 seats. We organize wedding receptions, family celebrations and graduation parties. For corporate training there are 2 lounges with a capacity of 14 and 24 seats.

We run a restaurant offering homemade pasta, vegetable salads and rump steaks. Can host seminars or wedding and funeral receptions.

Running a restaurant in the Manor House, seating 60 with a further 120 on the terrace and 20 in the conservatory. We focus on classic Czech and international cuisine.

We run a restaurant. We offer homemade cuisine, ready-made classic Czech dishes or world specialties including quality Italian, French and Moravian wines and Pilsner Urquell or Gambrinus. There is a lounge and Wifi connection. Possibility of payment by card.

We offer a wide selection of food, alcoholic and non-alcoholic drinks. Wi-fi connection available. Parking directly at the building. Summer garden partially covered. Part of the restaurant building is also a guest house.

Offering hot and cold meals, lunch menus, vegetable salads, desserts and more. We provide 50 seats.