We offer Czech and international specialties, wellness cuisine and dietary meals within the framework of medical programs in the warm atmosphere of our hotel restaurant.

We offer specialties from Czech and international cuisine and a large selection of fresh fish. The capacity of the restaurant is 55 seats and 100 seats on the heated terrace.

We operate a smoking and non-smoking restaurant. We offer a lunch menu, soups, pasta, grilled specialties and pizzas including import options. We organize social and cultural events. We also offer desserts, salads, fish dishes and draft beer from tanks located in the restaurant's basement.

We run a pizzeria.