Operation of a restaurant offering traditional Czech cuisine with a focus on venison specialities and fresh fish. Capacity of the restaurant is up to 80 guests. We organize banquets, celebrations, weddings, receptions and parties. There is an outdoor garden, children's playground, sandpit or trampoline.

We operate a restaurant offering Czech cuisine, alcoholic and non-alcoholic beverages. There is Wi-Fi access, a non-smoking area and a summer terrace where you can barbecue. We also organize corporate parties, banquets, birthday parties, graduations, wedding receptions, etc.