Café with terrace, boutique accommodation and historic wine cellar in the heart of Pálava. It is located on the main trail to the Palava Hills. Own desserts, coffee selection, wine tasting and events.

We are engaged in the production of quality and specialty wines in bottles and barrels. We organize guided tastings, tours of the production cellar, teambuilding, family celebrations and other events. We offer Chardonnay, Tramin Red, Riesling, Veltliner Red, Sauvignon, Frankincense and Blue Portugal.

A farmhouse with a wine cellar bistro and accommodation in the heart of Pálava.

We operate a restaurant with a capacity of 45 seats and a wine cellar for 120 people. We offer local and traditional Moravian specialties. There is a summer terrace. We offer facilities for training, corporate events, workshops, family celebrations. We can arrange wine tasting of our own production, bicycle storage or relax by the pool.

The Volařík Archive Cellar offers a combination of a new modern interior with the historic cellar of the Volařík family. July and August open daily, 10 wines by the glass, snacks, coffee, soft drinks. Off peak season open weekends (May, June, September) or by appointment only for groups (October-April).

Operation of a wine cellar. We offer wine tastings, treats, smoked cheese and fish. WiFi internet access is available. Parking, wine cellar tours and events available.

Valtice Underground is a unique labyrinth of restored parts of historic wine cellars interconnected over a total length of 900 m. There are 13 cellars, both spacious and more discreet. The underground is open all year round. Most parts are at a depth of 6 to 12 metres.