We run a restaurant with delivery. Our cuisine focuses mainly on hand tossed crispy pizza, juicy burgers in our baked buns, specialties from the grill and other delicacies.

We operate restaurants offering soups, appetizers, pasta, risottos, meat, fish, kids meals, breakfast and desserts.

We run a restaurant. You will find regular gastronomic experiences such as venison week, martin geese and more. We use fresh and seasonal ingredients from local suppliers to prepare our dishes.

We operate a restaurant offering foreign dishes and Bernard beer on tap.

The inn offers breakfast and lunch menus, and in the summer months a summer bar with a pool including homemade pizza, drinks and craft beer. It is possible to rent the restaurant space with a capacity of 70 people, or a smaller lounge for 24 people. We also provide catering services.

We offer lunch and weekend menus. The lounge can be used for social and family events, birthday parties and more. We have 3 types of draft beer, alcoholic and non-alcoholic beverages, mixed drinks and a variety of coffee. Parking and WiFi.

Traditional Italian restaurant, home cooking.

We offer traditional Czech cuisine, but you can also taste our "signature" crayfish soup or our homemade pizza straight from the oven. There are also classic appetizers to go with the craft beer from EFI Pivovar, such as pate, tlačenka, utopenec or pickled cheese. We also have our own lemonade on tap, EFI Beaer Lemonade.

Small, nice restaurant with a daily menu, afternoon meals and a bar open until late.

Restaurant with a capacity of 40 people and 40 people on the terrace. The pub also has a shop with cheese, frgals, sausages and other delicacies. On the menu you will find classics and local specialties.

Italian pizza from the oven, honest Czech cuisine and salads that refresh. Homemade dough, quality ingredients, freshly baked. Delivery.