Operation of a restaurant with Czech cuisine.

We offer hot and cold meals, alcoholic and non-alcoholic drinks. We cook classic and home-made dishes as well as exotic ones. We organize catering events for up to 1500 people. We serve hot and cold appetizers, specialties with whiskey, hot vegetables, salads or ice cream sundaes and desserts.

In our non-smoking area we offer a wide range of alcoholic and non-alcoholic beverages, but above all a large selection of traditional Czech cuisine, both in a permanent menu and in a weekly offer.