I organize gluten-free baking and sourdough courses. I offer cookbooks with gluten-free recipes.

Together with a team of professionals, we’re creating an online pastry school for women in the Czech Republic and Slovakia. Our goal is to share pastry-making know-how in a way that even women can easily apply in their own kitchens at home. We offer individual courses, a Pastry Club, and special recipes that will help you bake more beautifully, with greater confidence, and with greater ease.

We offer courses and retraining for the profession of bartender, cook, waiter, waitress, ending with a professional state exam according to the NSK. Courses are accredited by the Ministry of Education of the Czech Republic. Possibility of obtaining a license for hospitality activities. We have been on the market since 1991 and provide tailor-made gastronomic consultancy in these fields.

Operation of the café.