We operate a design restaurant in a historic 19th century style. We offer traditional Czech cuisine and specialties prepared on Josper grill. There is an annex with year-round use.

Operation of a restaurant with a garden overlooking the park. Offering Czech and international cuisine, homemade desserts, seasonal specialties, coffee imported from Trieste and lunch menu.

We operate a restaurant with a capacity of 50 seats. There is also a lounge with a fireplace for 25 people, a children's corner and an outdoor terrace. We offer alcoholic and non-alcoholic drinks and home-made cuisine. We organize private and social events in the hotel hall with a capacity of 130-150 people.

We offer quiet seating in the café and restaurant with a garden, suitable not only for families with children.

Our chefs prepare traditional dishes of Czech culinary art from the late 19th century, inspired by the masterfully crafted techniques of our ancestors. We cook exclusively from quality and fresh ingredients with a minimum of flavourings.