The Pernštejn Castle Tavern is located right in the first courtyard of one of the most beautiful castles in the Czech Republic. Our pub offers a unique atmosphere of a historical environment in which you can enjoy traditional Czech cuisine. In addition to delicious food, we offer a wide range of drinks and desserts.
We operate a restaurant with a capacity of 40 people. We offer a daily menu, hot and cold cuisine or alcoholic and non-alcoholic drinks. In the summer season, an outdoor terrace is open for 60 guests and there is also the possibility of organizing events in the ballroom for 60 people. Wireless Wi-Fi is available.
We run a restaurant. We will help you organize the perfect celebration, during which you will have fun. We have 45 seats for you in the restaurant and we can seat up to 30 people in the lounge. There is also outdoor seating in the arcade and garden for 85 people.
Welcome to Tusto - Italian & Czech Fusion. We combine Italian passion with honest Czech quality. You have to try our iconic fried Panzerotto or great pizza. On weekdays our lunch menu will take you on a "trip around the world". Come experience our motto Blend of Flavours in a modern setting.
In our old mill-style restaurant you can enjoy fish specialties from up to 11 types of fresh fish, which we keep in a unique way - live in the basement of the restaurant, which guarantees 100% freshness. We also offer steaks and various minute and meatless dishes and brew our own Harrach beer.
Production and delivery of homemade burgers and desserts. Quality meats, crispy buttery brioche, hand breaded strips, vegetables from local suppliers and lovingly crafted desserts delivered to your door.
We are a purely plant-based restaurant offering homemade burgers, bagels, pokebowls and various weekly specials. We also offer a selection of coffee and beer from our own brewery, Battyrka.
A unique pub in a former industrial area in Vir in the Bohemian-Moravian Highlands. Wide range of drinks, specialties from the original smokehouse, regional products.
We operate a restaurant with a beer hall offering Czech cuisine, snacks, grilled meals, daily and weekend menu. There is a children's corner, a lounge for 40 - 50 guests and a non-smoking dining room. The premises are suitable for weddings, graduations, family celebrations, corporate presentations.