We operate a restaurant with a capacity of 40 seats. There is a lounge for 20 people with capacity for corporate events, parties and celebrations. In the summer season, a garden with a capacity of 50 seats, a children's play area and barbecue facilities are available.

Offer meals and specialties of domestic and foreign cuisine. There are 40 seats and a garden for 35 people.

Operation of a restaurant offering hot meals and alcoholic and non-alcoholic beverages. Possibility of organizing social events. You can also sit on our terrace.

Expect elegant surroundings with a touch of the First Republic and top-notch service that will enhance your gourmet experience. We believe in the power of local ingredients. This is combined with the art of Jan Gajdoš, a Michelin-starred chef who breathes new life into the dishes with his team.

Operation of the restaurant.

We run a restaurant. We provide 40 seats, another 6 seats at a small bar and from spring to autumn also 40 seats under a tent in the garden with a view of the countryside. We specialise in Italian pasta.