We run a restaurant. We offer homemade burgers, roasted meats, fresh freshwater and sea fish. We prepare daily menu. We organize weddings, corporate and private events.
We operate a restaurant with a capacity of 80 people and a summer terrace for 40 guests. We offer a daily menu. There is a lounge for 30 people for social events such as graduations, parties, catering, banquets or wedding receptions.
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