Operation of the restaurant.

Restaurant offering international cuisine. We also deliver meals.

We run a restaurant. We offer alcoholic and non-alcoholic drinks, soups, appetizers, meatless meals, salads and desserts. We serve lunch menu. We also cook mince pies.

We offer daily menus and prepared meals and alcoholic or non-alcoholic beverages. Seating available at the bar. There are 60 seats.

Restaurant Operation.

Tasty soups, walnut salad in a roll, meatloaf in a bun, cabbage pancake, fresh sandwiches, sausages with mustard, bread in an egg, cakes, buns, pastries, strawberry cocktail according to the recipe from 1982, draught Rychnov beer and limo, excellent coffee, even turka, tea and cocoa, ciders and lemonades in a bottle.

Seasonal restaurant. We cook Czech food, specialties from the smokehouse, roasted knees, roasted ribs, homemade bread, ice cream balls, 4 kinds of beer, draft beer, draft kofola and raspberry.

We run a restaurant at our guesthouse. Trout roasting plant, Zookoutek.

We run a restaurant with a taproom and a weekly menu. There is a large hall for various social events or a non-smoking lounge. We also have a partially covered outdoor seating area with barbecue. We offer projection of sports matches and other shows on an LCD screen or projection screen.