We run a restaurant. We offer pleasant seating inside and on the covered terrace, excellent coffee prepared in various ways, traditional teas and very novel herbal combinations. The food is prepared with ingredients from regional suppliers. Our speciality is Pasta Romana stuffed pasta.

Vegetarian restaurant located in a historic former brewery building. The pizza is prepared according to a traditional southern Italian recipe. On weekdays we cook a lunch menu: soup and 2 main courses, one of which is always gluten-free and one vegan. The real treat is our coffee.