Operation of a restaurant offering a lunch menu.

We run a hot buffet with a daily menu.

We operate a restaurant and wine bar. We offer regional specialties and international cuisine. In the wine bar on the ground floor and in the restaurant there is a wide selection of wines not only from Moravia. In good weather, a spacious and partially covered terrace is open for 120 people with service. We provide catering services.

Operation of a restaurant with a seating capacity of 110. There is also a large country garden with a bird aviary and views of the castle.