We operate a hotel restaurant with a daily menu and dinner. We serve cold appetizers, soups, fish, light and meatless dishes, salads and alcoholic and non-alcoholic drinks.

Stylish restaurant based on regional cuisine and regional suppliers of fresh, high quality ingredients. The menu consists of tried and tested and popular regional and national Czech dishes. We also prepare homemade bread, houstičky and a variety of other delicacies for our clients.