We operate a bistro. We offer meals prepared from seasonal ingredients using farm and local resources. The dishes are made with ingredients that are from the Czech Republic and products from Czech farmers. We offer meats from the Orlické Mountains, Podkrkonoší, East Bohemian cheeses and free-range poultry. We prepare catering.

Traditional and foreign cuisine with a selection of fine wines. We provide accommodation in 6 rooms of higher standard, possibility of private and corporate events up to 250 people, lounges (10 - 80 people) or catering. There is also a summer garden for 150 people, a children's playground and a car park.

We operate a restaurant with a total capacity of 75 seats and a hall with a seating capacity of 65 seats. We offer hot and cold food including alcoholic or non-alcoholic drinks. We serve pork or beef, meatless dishes, pasta and salads. We provide the possibility of organizing weddings, training sessions or graduations.

Operation of a non-smoking restaurant and brasserie offering Czech cuisine.

We operate a restaurant. We offer specialties of Czech and international cuisine. You can enjoy them both on the summer terrace and in the non-smoking restaurant with a fireplace or in the winter garden. Possibility of organizing weddings.