The restaurant is one of a number of flagship pubs of the Gambrinus brewery. We offer a dynamic and modern restaurant operation. The stylish environment of the restaurant illustrates the traditional production of Czech beer from the basic brewing ingredients: Czech hops, barley and water.

The bar has a capacity of about 40 seats. In the summer months, you can sit on the outdoor terrace for about 30 seats. Steaks are grilled on a lava grill. Meat is carefully selected only from Czech farms.

We run a restaurant in a cosy environment with family comfort with a constant smile and a touch of Bohumil Hrabal's history. We offer menus, weekend events, monthly specials, and our own baked goods. Possibility to organize events, weddings, birthdays, family celebrations, teambuilding, funeral receptions, concerts, theaters.

In our family-run restaurant, we focus on home cooking, combining quality ingredients with a passion for cooking. We offer dishes that will delight your palate and make you feel at home. Our tradition and love of food is reflected in every dish we prepare.

We run a restaurant offering daily and weekend menus, alcoholic and non-alcoholic drinks. The restaurant has a large terrace and a children's playground.