We are a small pub with a family-friendly atmosphere that’s open year-round. We offer home-style cooking, including both quick dishes and ready-to-eat meals. Our menu also features steaks from an organic farm, good beer, and excellent wines from Moravia. Due to limited seating, it’s best to make reservations during the summer season.

We run a restaurant with a focus on Czech cuisine. Capacity is 140 seats. Possibility of using a separate lounge.

Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.

Modern Czech cuisine based on loving work with fresh ingredients. We rotate beers from Czech microbreweries on 6 taps. You can discover different beer styles for example with pork tenderloin steaks.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.

We offer not only a cozy restaurant, café, sweet temptations from the pastry shop and pastries from the bakery, but also a space for your corporate parties or birthday celebrations.

Restaurant offering traditional Czech, vegetarian and regional dishes. Salads, sweet dishes, cups, alcoholic and non-alcoholic beverages. In the restaurant you will find 2 bowling lanes, billiards, table football, children's corner, projection screen and data projector, and in summer a garden.

We operate a restaurant offering international cuisine. On weekdays we offer food delivery for companies. You can organize a class reunion, a company brunch, a party, a training session or a family celebration or other private event. There is also a lounge for smaller groups of people.