A three-star restaurant focusing on modern cuisine and fresh ingredients. It offers Czech and international cuisine, seasonal specialties, and a daily menu. Guests will appreciate the conservatory, café, and summer terrace with a grill. It’s the perfect place for weddings, family celebrations, and corporate training sessions in a peaceful setting surrounded by nature.

The hotel restaurant offers daily specialties of modern Czech and international cuisine as well as selected local and international wines. Our chef Svatopluk Balcárek together with his team takes care of the freshness of the ingredients so that the guests of the restaurant always enjoy delicious dishes.

We operate a restaurant and a lobby bar. We offer specialties of local cuisine, hot and cold drinks, wines of Czech and foreign brands.

In our stylish restaurant we serve breakfast à la carte, a daily menu and throughout the day you can also have a coffee, a refreshing drink and sit in a quiet environment with large windows facing the street.

We operate a Vietnamese restaurant. This establishment serves Vietnamese specialties, sushi and seafood dishes. In addition to the regular menu, we also prepare a lunch menu. outdoor seating is available.

The goal of the President Hotel kitchen is to promote the beneficial effects of special spa treatments and help the client experience and practice a healthy style of eating. The menu includes specialties of domestic and international cuisine, always prepared with special care to make them not only tasty but also healthy.