Mr. Buchal has the title of Confectioner of the Year 2016. We make Christmas cakes, Christmas cookies, mazance, sandwiches. Making decorations from marzipan and chocolate. Corporate cakes, children's cakes, birthday cakes and wedding cakes. We offer cakes made from photographs on edible paper, marzipan figures, decorations and products made of marzipan.

A small family-run pastry shop with a café where the love of baking is passed down from generation to generation. Every day we prepare delicious cakes and pastries with care. We believe that real taste is hidden in quality, that's why you will find only honest and fresh ingredients - real butter, fresh cream, quality chocolate.

Premium Julius Meinl coffee prepared from a lever coffee machine, ice cream on tap all year round, desserts and cakes, hot and iced chocolate, iced coffee and much more can be enjoyed directly with us, or we can prepare everything for you to take away. Possibility of payment by credit card. Premium teas, honeys and mead.

Small confectionery craft production. We bake cakes, desserts and cakes of homemade quality. French pâtisserie. Czech desserts in a different way. Everything is made on site. Outdoor seating or takeaway cakes. Try our homemade creme brulee, angel with raspberries, Paris-Brest, Pavlova cake or our liqueur topping.

The Beseda School Restaurant invites you to sit in a restaurant with a long tradition in a historic house from the beginning of the 15th century. You can look forward to a culinary experience in the very centre of the historic town of Tabor. We cook from quality and fresh ingredients, taking into account modern gastronomic trends.