Running a restaurant offering a menu prepared with seasonal food and from local farmers. Offering experiential gastronomy and Moravian wines. Organisation of thematic events. We provide regular lunch menu in the form of a buffet. Starting from 20 people, we are able to organize your event outside our opening hours.

We offer burgers, hot dogs with our homemade sausage, salads, homemade pasta, grilled meats, sandwiches, sandwiched croissants and other dishes in the spirit of modern gastronomy. We provide food delivery.

Restaurant and café with a terrace overlooking the Bohemian Central Highlands.

Here you can choose from traditional Czech dishes, but you will certainly not choose only between goulash and sirloin steak. Capacity is 60 seats inside and 100 seats in the outdoor garden, which overlooks the riding arena. Our team is experienced in organising gala dinners, weddings, celebrations and other events.

We operate a motor repair shop. We offer Czech cuisine and seasonal menus.