Our family brewery was founded in 2022. It is located in the picturesque region of Brda on the border with the protected landscape area and military area under the Koníček hill. We are a family brewery. After the experience of home brewing beer we have moved on. We brew unfiltered and unpasteurized bottom-fermented beer.
The guesthouse offers 4 rooms and one apartment. The guesthouse has a new owner and operator from April 2025 and it is waiting for a gradual reconstruction and modernization of all rooms.
Švabín Brewery revives the tradition of brewing beer in our village. In the historic vaults, honest lagers, wild NEIPs and fruity sours are made from local ingredients. New weekend stand - come for fresh beer under the open sky.
The restaurant has a capacity of 100 seats and a lounge with 90 seats. Possibility of organizing corporate celebrations, parties and weddings. Video production is available.
We operate a restaurant for 60 guests. We offer beer of our own production, grilled specialties, pizzas, ice cream sundaes, alcoholic and non-alcoholic drinks. There is an outdoor garden. We provide refreshments for corporate, social and birthday parties and banquets.
Comfortable accommodation in equipped rooms and duplex apartments, restaurant, congress services, hall for 100 people. We can arrange corporate events, teambuilding, seminars or weddings. Sports facilities - riding and horse riding training, wellness centre, bowling and fishing.
We are a guesthouse, brewery and restaurant. We have 4 rooms of tourist category max 15 people. Restaurant with capacity up to 70 people outdoor terrace and lounge. Our brewer brews four kinds of beer for you to enjoy in our restaurant, or you can take them away in pet bottles or we will fill them for you.
We are engaged in the production of beer, construction of small breweries (restaurant, home, small industrial), supply of accessories and basic raw materials (malts, hops, water treatment). We offer advice and training in brewing, advice in beer treatment and tapping.
The brewery has a 250 litre brewhouse and 5 fermentation tanks. Mainly, various top-fermented beers (IPA, Pale Ale, etc.) are brewed here, rather than the traditional lagers of the region. In summer we open our beer terrace for tasting our beers.
We have been brewing beer since 2009, when the first batch was made. Today we brew 30 beers a year, deliver beer to over 100 locations and employ 15 people in the brewery. Stop by our store for a draft or bottled to go, or for a meal in our gastropub where BBQ food awaits.