We are engaged in the production and sale of wines of specialty. We offer varieties such as Riesling, Kerner, Pinot Gris, Pinot Blanc, Tramin Red, Palava, Műller-Thurgau, St. Lawrence, Pinot Noir and Blue Portugal. We also organise excursions or production demonstrations.

Our winery offers wines made from varieties such as Dornfelder, Müller-Thurgau, and St. Laurent. We look forward to welcoming visitors in a friendly atmosphere. We offer wine tastings right in the cellar or on the terrace. Accommodations are also available, as well as facilities for cyclists and hikers.

We operate a restaurant with traditional Czech cuisine. We are open from Wednesday to Sunday. On weekdays we also offer a lunch menu. We bake fresh bread and rolls daily. In summer you can sit in the garden. All this is run by the renowned chef Václav Frič.