Bavendo Bistro focuses on Tex-Mex cuisine and burgers. Meals are prepared using only quality ingredients. We make our own jerky, sauces and other ingredients. The mushrooms are baked by our baker, our beef is exclusively from Czech farms from young bulls up to 2 years old.

Restaurant with daily menu, outdoor seating, quality coffee, properly draft beer, a wide range of alcohol and specializing in Gin & Tonic. In the summer there is an outdoor terrace, chill-out zone, Prosecco on tap and ice cream.

Offering restaurant and accommodation services.