Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.
Authentic cuisine in a pleasant atmosphere. A restaurant with seating for 50 and a cozy outdoor terrace where you can enjoy the fresh air of South Bohemia. You’ll find us right in the heart of Czech Canada. We offer a new menu, a covered summer garden, and bike racks. We look forward to seeing you. The Adria Team.
The restaurant offers a daily menu of ready meals, pizza and snacks in the afternoon, desserts, a selection of drinks and ice cream. It is possible to organize celebrations, corporate parties and weddings.
Operation of a restaurant with a total capacity of 75 seats. Offering lunch menu, specialties, steaks and salads. Private events and celebrations possible. Also providing food delivery and catering services.
We operate a restaurant with a capacity of 140 seats. We offer lunch menu, hot meals, draft beer and alcoholic and non-alcoholic drinks. There is a garden and lounge for birthday parties, corporate parties, weddings and funeral receptions with a capacity of 40 - 50 people.
We operate a restaurant with a capacity of 50 seats. On summer days there is a covered garden for 40 people. We offer dishes of old Czech and international cuisine. Banquets and stylish period banquets including weddings are possible.
The restaurant offers homemade Czech cuisine. We serve breakfast, lunch and dinner in the form of buffet, daily menus or according to the menu. In the summer months there is a garden. In the summer months we organize barbecues in the open air. The restaurant and garden are wheelchair accessible.
We operate a hotel restaurant. There are lounges, a wine bar and a ballroom. We organize family and corporate celebrations, trainings, presentations, banquets, balls, parties and discos. We provide catering services for any social event. We offer both regular and daily menus.
We operate a restaurant with a capacity of 45 people. We offer Czech and international cuisine. Our specialty is beef steaks. We organize social events, banquets, weddings and celebrations. In the summer months there is a seating area on the terrace. Food delivery.
Restaurant offering traditional Czech cuisine. The capacity of the restaurant is 110 seats, summer terraces add another 80 seats. We serve Budějovice Budvar beer. We provide catering for tours, corporate and family celebrations. Own parking lot.
The restaurant has a capacity of 38 seats, the summer covered terrace offers up to 68 seats. The restaurant is open throughout the week. The drinks menu offers Pilsner Urquell 12°, Platan 11°, Gambrinus 10°, non-alcoholic Birell beer with Pomelo-Grep flavour and draught lemonade Malina or Bezinka.