We run a restaurant. We offer hot and cold dishes and alcoholic and non-alcoholic drinks.

In a stylish brasserie with original vaults, you can enjoy three types of beer from the Konicek Brewery and enjoy specials that are on the beer menu. You can also have a bite to eat with your beer. For example, sourdough with smoked meat, sausages, pork sausage and other delicacies.

Manufacture and sale of beer and beer specials. We offer classic Czech beers and top-fermented specials (ALE, IPA). We run a brewery pub with a kitchen right in the brewery. On selected dates, the Stodola is also open, where various events are held. We organize brewery tours for groups and the public.

The first mention of a brewery dates back to the 13th century. The brewery itself was established as a manorial brewery in 1518. The brewery's operations ceased 395 years later when the last beer was brewed in 1913, but the brewery premises were regained in 2017.

Offering alcoholic, non-alcoholic and mixed drinks.

We make beer. We offer lagers, specials, light, dark and semi-dark beer. We have won many awards. For those interested, there is also the possibility of a tour.

We offer services in the field of malting. We provide consultancy services in the field of brewing. We supply technologies for the construction of microbreweries.

Just as our brewers brew beers honestly from the best hops and malts, our chefs also prepare meals from first-class ingredients. So you can enjoy traditional and honest cuisine.

Restaurant Operation.