Operating a restaurant with a total capacity of 48 seats offering a weekly menu, hot and cold food and beer on tap. There is a bowling alley and lounge for 10 guests. Pizza and food delivery available.

Operation of the cafeteria.

Our restaurant has a capacity of 75 seats. A wide range of Albert microbrewery beers will satisfy discerning customers, with a choice of five beers on tap. We offer hot and cold meals, mostly Czech cuisine. There are also lounges for 35 and 50 people and a hall for 250 people.

A family-run seasonal bistro for all enthusiastic cyclists, tourists and families with children. Payment in cash only.

Operation of a fast food restaurant.