A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.

Operation of a fast food restaurant specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties are available.

A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.

The family-run Janoštík Guesthouse and Restaurant is located in a quiet part of Rožnov pod Radhoštěm, approximately 2 km from the town center. We offer comfortable accommodations in rooms and suites. The guesthouse features a restaurant serving hearty home-style cuisine. There are 100 seats and a lounge available for guests.

We start with a buffet breakfast that will delight not only lovers of good coffee, but also gourmets of English, sweet or light breakfast. We continue with a varied lunch menu. For evening gourmets, we also offer a permanent evening menu. As a sweet spot for the evening, you can order one of the original delicious desserts.

We offer not only a cozy restaurant, café, sweet temptations from the pastry shop and pastries from the bakery, but also a space for your corporate parties or birthday celebrations.

A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.

In our restaurant we offer honest Wallachian cuisine that evokes a family atmosphere. We cook with love and care, just like at grandma's. Come and enjoy our traditional dishes and have a pleasant stay. We look forward to your visit.

Vegetarian restaurant located in a historic former brewery building. The pizza is prepared according to a traditional southern Italian recipe. On weekdays we cook a lunch menu: soup and 2 main courses, one of which is always gluten-free and one vegan. The real treat is our coffee.