We operate a pub with a seating capacity of 80. We offer specialties prepared on the fire and Moravian wines. We organize medieval feasts. There is a lounge for 20 people and a garden with a capacity of 30 seats. It is possible to order a band.

Restaurant Operation.

Operation of a restaurant with a capacity of 80 seats and a summer terrace with a total capacity of 30 seats. Offering specialities of Czech cuisine, steaks and fish. Possibility of holding banquets and celebrations. The restaurant is also suitable for catering tours.

Restaurant with a focus on fresh local fish. But you will also appreciate sirloin, duck, beef steak or fresh pasta. In the café lounge you will enjoy the excellent Nicola coffee - coffee from the oldest roastery in Europe. Ideal for celebrations, parties, corporate events or tours. Large format projection.

We operate a restaurant with a capacity of 70 seats. We offer ready-made and minute meals, alcoholic or non-alcoholic beverages. There is a covered garden for 250 people with a dance floor. We can arrange weddings, banquets, corporate parties.